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Homemade All-Natural Ramen Noodles

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Dinner
Homemade All-Natural Ramen Noodles
Ingredients
  • 4 cups vegetable broth
  • 4 cups water
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon ground ginger
  • 1 tablespoon Sriracha hot sauce
  • 9 ounces soba noodles
Instructions
1
Combine the liquid ingredients, including broth, water, soy sauce, sesame oil, ginger, and hot sauce, in a large cooking vessel; heat until the mixture reaches its boiling point.
2
Add the noodles to the boiling liquid mixture and continue cooking until they reach your desired level of doneness, typically taking 5 to 7 minutes.
3
Transfer the cooked noodles to individual serving containers and serve with a generous amount of the savory broth on top.