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Hearty Beef Enchilada Soup

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PREP TIME
15 min
COOKING TIME
240 min
TOTAL TIME
255 min
SERVINGS
16 servings
Dinner
Hearty Beef Enchilada Soup
Ingredients
  • 4 pounds ground beef, cooked and drained
  • 1 (28 ounce) can crushed tomatoes
  • 2 (14 ounce) cans beef broth
  • 1 (15 ounce) can kidney beans
  • 1 (15 ounce) can black beans
  • 1 (14.5 ounce) can enchilada sauce
  • 1 (12 fluid ounce) can sweet corn
  • 1 (4 ounce) can chopped green chilies
  • 2 (1.25 ounce) packages taco seasoning
Instructions
1
Combine ground beef, diced tomatoes, chicken broth, kidney beans, black beans, enchilada sauce, frozen corn kernels, diced chilies, and taco seasoning in a slow cooker; blend thoroughly.
2
Seal the lid and cook on Low for 8 hours or High for 4 hours.