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Hearty Baked Cowboy Beans

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PREP TIME
15 min
COOKING TIME
180 min
TOTAL TIME
195 min
SERVINGS
16 servings
Dinner U.S.
Hearty Baked Cowboy Beans
Ingredients
  • 4 (28 ounce) cans pork and beans
  • 1 pound bacon, chopped into small pieces
  • 1 large onion, chopped
  • 1 large green bell pepper, chopped
  • 1 cup ketchup
  • 1 cup brown sugar, packed
Instructions
1
Preheat your oven to 325 degrees Fahrenheit, which is equivalent to 165 degrees Celsius.
2
Take a large mixing bowl and combine the ground pork, canned beans, crispy bacon, sautéed onion, diced green bell pepper, ketchup, and brown sugar.
3
Place the mixture in a 9x13-inch baking dish and cover it with aluminum foil to prevent drying out.
4
Bake the mixture in your preheated oven for 2 hours, stirring every 30 minutes to ensure even cooking.
5
Remove the aluminum foil and continue baking for an additional hour, stirring every 15 minutes until the beans reach your desired level of thickness and caramelization.
6
At this point, remove the dish from the oven and let it cool slightly before serving.