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Healthy Chicken Gravy
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PREP TIME
5 min
COOKING TIME
15 min
TOTAL TIME
20 min
SERVINGS
16 servings

Ingredients
- 1/4 cup olive oil
- 1/2 cup all-purpose flour
- 4 cups low-sodium chicken broth
- 2 tablespoons chicken bouillon granules
- 1 teaspoon garlic powder
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
Instructions
1
Warm the oil in a medium-sized cooking vessel with a capacity of 2 quarts over an intermediate heat setting. Combine the oil and flour in a bowl, stirring until they form a uniform mixture. Cook this blend, stirring occasionally, until it reaches a light golden color, taking around 7 to 10 minutes. Gradually add the chicken broth one cup at a time, thoroughly mixing it in after each addition. Introduce the bouillon, garlic powder, rosemary, black pepper, onion powder, and paprika into the mixture. Ensure everything is well combined, taking around 3 to 5 minutes. Lower the heat to a low setting; let it simmer until it reaches the desired consistency, approximately 5 minutes.