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Hatter's Crunchy Salad
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PREP TIME
20 min
COOKING TIME
15 min
TOTAL TIME
35 min
SERVINGS
12 servings

Ingredients
- 1 (16 ounce) package coleslaw mix
- 1 head fresh broccoli, cut into florets
- 8 green onions, chopped
- 1/2 cup butter or margarine
- 2 (3 ounce) packages chicken flavored ramen noodles
- 1 cup slivered almonds
- 1 cup unsalted sunflower seeds
- 1/2 cup white sugar
- 1/2 cup vegetable oil
- 1/4 cup apple cider vinegar
- 1 teaspoon soy sauce
Instructions
1
Combine the coleslaw mix, broccoli, and green onions in a large bowl.
2
Let the mixture sit for a moment before moving on to the next step.
3
Melt butter in a large skillet over medium heat.
4
Add the crumbled ramen noodles, almonds, and sunflower seeds to the skillet.
5
Stir constantly until the noodles and nuts are golden brown, approximately 8 minutes.
6
Combine sugar, oil, vinegar, and soy sauce in a jar with a tight-fitting lid.
7
Seal the jar tightly, then shake it vigorously to blend all the ingredients together.
8
Just before serving, combine the slaw mixture with the nuts and noodles.
9
Pour the dressing over all the ingredients, stirring briefly to coat everything evenly.