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Ham and Cheese Rolls

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
8 servings
Lunch Dinner
Ham and Cheese Rolls
Ingredients
  • 1 (8 ounce) can Pillsbury® Refrigerated Crescent Dinner Rolls
  • 8 thin slices cooked ham
  • 4 thin slices Cheddar cheese, cut into strips
Instructions
1
Heat your oven to 350 degrees Fahrenheit (or 175 degrees Celsius, if you prefer metric).
2
Next, divide the crescent dough into eight equal portions. Then, lay out each portion as a triangle and place one slice of ham in the center of it.
3
Place two strips of cheese down the middle of the ham slice, making sure they're evenly spaced.
4
Now, fold in the edges of the dough triangle to match its original shape. This will create a neat and tidy package.
5
Roll each crescent dough triangle into a tight cylinder, finishing at the pointy tip.
6
Arrange these rolled triangles on an ungreased baking sheet with their points facing downwards.
7
Finally, bake the crescent dough rolls in your preheated oven until they turn golden brown. The cooking time is approximately 15 to 19 minutes.
8
Once done, remove the crescent rolls from the baking sheet immediately and serve them warm.