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Ground Beef Tacos with Homemade Seasoning

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
8 servings
Dinner Tex-Mex
Ground Beef Tacos with Homemade Seasoning
Ingredients
  • 2 teaspoons dried minced onion
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • 1/2 teaspoon cornstarch
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon dried minced garlic
  • 1/4 teaspoon dried oregano
  • 1 pound ground beef
  • 1/2 cup water
Instructions
1
Collect all necessary ingredients and prepare them for use.
2
Combine minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, minced garlic, and oregano in a bowl; reserve the seasoning blend for later use.
3
Heat a large skillet over medium-high heat and bring it to its optimal temperature. Sear ground beef in the hot skillet until it reaches a browned and crumbly state, typically taking 7 to 10 minutes. Remove any excess grease from the skillet and discard it.
4
Add water and the reserved seasoning blend to the skillet, stirring them together. Allow the mixture to come to a gentle boil and cook until it reaches a slightly thickened consistency, approximately 5 minutes.