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Grilled Halloumi Cheese
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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
4 servings

Ingredients
- 1 tablespoon olive oil
- 8 ounces halloumi cheese, sliced into 1/2-inch pieces
Instructions
1
Prepare the outdoor grill by preheating it to a medium-high heat setting, allowing for optimal cooking temperatures.
2
Next, lightly coat the grill grates with a thin layer of oil to prevent sticking and promote even cooking.
3
Subsequently, anoint both sides of each slice of halloumi cheese with a delicate drizzle of olive oil, ensuring an even layer for maximum flavor absorption.
4
Immediately place the halloumi slices directly onto the preheated grill grates, and cook for 3 minutes; then, carefully flip the slices over and continue to grill for an additional 3 minutes.
5
Finally, serve the grilled halloumi cheese immediately, allowing its creamy texture and rich flavors to be fully appreciated.