Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Grilled Halibut Steaks with Soy Glaze

4.6
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
3 servings
Dinner U.S.
Grilled Halibut Steaks with Soy Glaze
Ingredients
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 1/2 teaspoon ground black pepper
  • 1 (1 pound) halibut steak
Instructions
1
Heat the grill to a medium-high temperature before commencing cooking.
2
Combine butter, brown sugar, garlic, lemon juice, soy sauce, and pepper in a compact saucepan. Gradually warm the mixture over medium heat, stirring periodically, until the sugar has fully dissolved.
3
Prevent sticking by lightly coating the grill grate with oil. Coat the fish with the brown sugar sauce, and position it on the grill. Cook for 5 minutes per side, or until the fish can be easily broken apart with a fork, periodically basting it with sauce. Discard any leftover basting sauce.