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Grilled Brussels Sprouts with Herb Butter
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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
8 servings

Ingredients
- 1 (16 ounce) package Brussels sprouts, halved
- 2 tablespoons melted butter
- 2 teaspoons garlic powder
- 2 teaspoons cracked black pepper
- 1 pinch seasoned salt, or to taste
- 1 lime, halved
Instructions
1
Preheat your outdoor grill to a medium-high heat setting, allowing it to reach the optimal temperature for grilling.
2
Using a paper towel or cloth, lightly coat the grill grates with oil to prevent food from sticking.
3
Prepare a mixture of melted butter, garlic powder, black pepper, and seasoned salt by gently brushing it onto the Brussels sprouts.
4
Place the prepared Brussels sprouts on the preheated grill and cook for approximately 10 minutes, or until they are tender and develop a nice char.
5
Just before removing the sprouts from the grill, squeeze a slice of lime juice over them to add a burst of citrus flavor.