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Greek Style Green Beans
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PREP TIME
20 min
COOKING TIME
55 min
TOTAL TIME
75 min
SERVINGS
8 servings

Ingredients
- 3/4 cup olive oil
- 2 cups chopped onions
- 1 clove garlic, minced
- 2 pounds fresh green beans, rinsed and trimmed
- 3 large tomatoes, diced
- 2 teaspoons sugar
- salt to taste
Instructions
1
Preheat the skillet by warming the olive oil over a moderate temperature. Sauté and blend the onions and garlic in the skillet until they become soft and fragrant.
2
Combine the green beans, tomatoes, sugar, and seasoning in the skillet. Lower the heat to a lower setting and continue cooking for 45 minutes, or until the green beans are tender.