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Great Grandmother's Ham Croquettes
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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
6 servings

Ingredients
- 1/2 pound diced ham
- 1 egg
- 1 tablespoon mayonnaise
- 1 cup dry breadcrumbs, divided
Instructions
1
Firstly, ensure your oven is at the correct temperature by preheating it to 350 degrees Fahrenheit or 175 degrees Celsius.
2
Meanwhile, combine diced ham, beaten egg, mayonnaise, and half of the bread crumbs in a bowl; form into 6 spherical shapes. Set aside.
3
Then, place the remaining bread crumbs on a separate plate and roll each of the 6 spherical shapes in the crumb mixture to coat them evenly.
4
Next, arrange these coated croquettes in a baking dish, ready for the oven.
5
Finally, bake the croquettes in the preheated oven until they turn golden brown and are cooked through, taking approximately 20 to 25 minutes.