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Grandma's Spiced Apple Cake

4.6
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PREP TIME
25 min
COOKING TIME
60 min
TOTAL TIME
85 min
SERVINGS
12 servings
Dessert
Grandma's Spiced Apple Cake
Ingredients
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup white sugar
  • 1 egg
  • 1/4 cup vegetable oil
  • 2 cups peeled and chopped apple
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit or 175 degrees Celsius.
2
Next, take a small fluted tube pan and lightly grease it with butter or cooking spray to prevent the cake from sticking.
3
To make the dry ingredients, take a bowl and sift together 2 cups of all-purpose flour, 1 teaspoon of baking soda, 1/2 teaspoon of ground cinnamon, and a pinch of salt.
4
Once you have prepared the dry ingredients, set them aside for now.
5
Meanwhile, in another bowl, combine 1 cup of granulated sugar, 1 large egg, and 2 tablespoons of vegetable oil.
6
Mix the ingredients together until they form a smooth consistency, then gently fold in the dry ingredient mixture just until combined.
7
Next, add 1 diced apple, 1/2 cup of chopped walnuts, and 1/4 cup of raisins to the mixture.
8
Finally, place the cake in the preheated oven and bake until a toothpick inserted into the center comes out clean, approximately 1 hour.