Cooking made easy
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and
ScrummyChef will instantly come up with a new recipe just for you.

Honey Ginger Glazed Salmon

4.3
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
20 min
TOTAL TIME
35 min
SERVINGS
4 servings
Dinner U.S.
Honey Ginger Glazed Salmon
Ingredients
  • 2 teaspoons olive oil
  • 1 tablespoon honey
  • 1 tablespoon Dijon mustard
  • 2 teaspoons grated fresh ginger
  • 1 pound salmon fillets
Instructions
1
First, preheat your oven to the desired temperature of 350 degrees F (175 degrees C).
2
In a compact container, combine olive oil, honey, Dijon mustard and ginger to create a smooth sauce.
3
Using your fingers or a spoon, apply the olive oil mixture evenly onto both sides of the salmon fillets.
4
Place the prepared salmon in a medium-sized baking dish, ensuring it is fully coated and ready for cooking.
5
Next, bake the salmon in the preheated oven for 15 to 20 minutes, or until it flakes apart easily with a fork.