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Ginger Garlic Grilled Pork Chops
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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
135 min
SERVINGS
6 servings

Ingredients
- 1/2 cup orange juice
- 2 tablespoons soy sauce
- 2 tablespoons minced fresh ginger root
- 2 tablespoons grated orange zest
- 1 teaspoon minced garlic
- 1 teaspoon garlic chile paste
- 1/2 teaspoon salt
- 6 pork loin chops, 1/2 inch thick
Instructions
1
Combine orange juice, soy sauce, grated ginger, orange peel, minced garlic, spicy chile paste, and salt in a shallow container. Add pork chops and gently toss to ensure they are evenly coated with the marinade. Cover the container and refrigerate for at least 2 hours, or if you prefer, let it marinate overnight. Periodically turn the pork chops to prevent uneven flavor distribution.
2
Heat a grill to extremely high temperatures and lightly brush it with oil. Place the pork chops on the grill and cook for 5 to 6 minutes per side, or until they reach your desired level of doneness.