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German Honey Ginger Cookies

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PREP TIME
15 min
COOKING TIME
15 min
TOTAL TIME
30 min
SERVINGS
24 servings
Dessert German
German Honey Ginger Cookies
Ingredients
  • 1 cup white sugar
  • 1 cup shortening
  • 1 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 4 cups all-purpose flour
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit or 175 degrees Celsius.
2
Melt together sugar, shortening, and honey in a saucepan over low heat. Allow the mixture to cool down.
3
Mix together eggs, vanilla extract, baking soda, and ground ginger. Gradually incorporate the cooled honey mixture into your egg mixture. Slowly add flour to the combined mixture and stir until it is well blended.
4
Using a spoon, drop small amounts of the mixture onto cookie sheets spaced about 2 inches apart.
5
Bake the cookies in your preheated oven until they are golden brown, taking around 12 to 15 minutes.