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George's Hearty Beef Chili

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PREP TIME
10 min
COOKING TIME
100 min
TOTAL TIME
110 min
SERVINGS
10 servings
Dinner
George's Hearty Beef Chili
Ingredients
  • 2 pounds lean ground beef
  • 1 (46 fluid ounce) can tomato juice
  • 1 (29 ounce) can tomato sauce
  • 1 (15 ounce) can kidney beans, drained and rinsed
  • 1 (15 ounce) can pinto beans, drained and rinsed
  • 1 1/2 cups chopped onion
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chili powder
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon white sugar
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon ground black pepper
  • 1/8 teaspoon ground cayenne pepper
Instructions
1
Collect all necessary components.
2
Preheat a substantial cooking vessel over an elevated heat setting. Sear ground beef in the heated container until it reaches a dark, crumbly state, approximately 5 to 7 minutes. Remove excess fat from the skillet.
3
Transfer the browned ground beef into a substantial cooking pot over a moderate heat setting; blend in tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, chili powder, cumin, salt, sugar, oregano, ground black pepper, and cayenne pepper.
4
Initiate boiling; adjust heat to a low setting and allow the mixture to simmer for 1 1/2 hours.