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Garlic Stir-Fried Green Beans

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
6 servings
Dinner
Garlic Stir-Fried Green Beans
Ingredients
  • 1 tablespoon oil, peanut or sesame
  • 2 cloves garlic, thinly sliced
  • 1 pound fresh green beans, trimmed
  • 2 tablespoons oyster sauce
  • 1 tablespoon white sugar
  • 2 teaspoons soy sauce
Instructions
1
Collect and prepare all necessary components before commencing the cooking process.
2
Preheat a large, deep pan such as a wok or skillet over an intermediate heat level. Introduce minced garlic into the heated oil and allow it to transform, resulting in a golden hue around its edges, approximately after 20 seconds of constant stirring.
3
Add the green beans to the pan and engage in a continuous stirring motion until they exhibit signs of initial softening, typically taking around 5 minutes to achieve this stage.
4
Incorporate oyster sauce, granulated sugar, and soy sauce into the mixture, stirring thoroughly to combine.
5
Continue cooking and stirring until the green beans have reached your preferred level of tenderness, which can take anywhere from 2 to 4 minutes depending on individual preferences.