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Garlic Sautéed Green Beans
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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
4 servings

Ingredients
- 1 1/2 tablespoons olive oil
- 3/4 pound fresh green beans, trimmed
- 1/2 teaspoon onion salt
- 1/2 teaspoon garlic salt
- 1/2 teaspoon garlic powder
- freshly ground pepper to taste
Instructions
1
Collect all necessary components beforehand.
2
Warm a skillet over medium heat by applying olive oil to it.
3
Introduce green beans, onion salt, garlic salt, garlic powder, and black pepper into the skillet.
4
Stir constantly until your preferred level of tenderness is achieved, typically between 5 to 10 minutes.
5
Present the dish hot and indulge in it!