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Garlic Parmesan Italian Popcorn

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
6 servings
Snack
Garlic Parmesan Italian Popcorn
Ingredients
  • 6 tablespoons unpopped popcorn
  • 1/4 cup olive oil
  • 2 tablespoons olive oil
  • 1 1/2 tablespoons Italian seasoning
  • 1 1/2 teaspoons garlic salt
  • 1 cup freshly grated Parmigiano cheese
Instructions
1
Combine a generous amount of popcorn with 1/4 cup of high-quality olive oil in a medium-sized cooking vessel; cover it. Heat the mixture over extremely high heat, repeatedly stirring the container to ensure even cooking, until the popcorn has finished popping and the lid starts to rise, approximately 5 minutes. Transfer the popped popcorn into a spacious serving container.
2
Add an additional 2 tablespoons of olive oil, along with a blend of Italian herbs and garlic seasoning, to the popcorn; thoroughly mix everything together. Introduce Parmesan cheese into the mixture and blend until it is evenly distributed.