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Garlic Parmesan Green Beans

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
30 min
SERVINGS
4 servings
Garlic Parmesan Green Beans
Ingredients
  • 1 pound fresh green beans, trimmed
  • 3 tablespoons olive oil
  • 3 tablespoons freshly grated Parmesan cheese
  • 2 tablespoons white wine vinegar
  • 3 cloves garlic, sliced
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 2 tablespoons chopped fresh parsley
Instructions
1
Collect all the necessary components required for preparation.
2
Insert a steamer device into a pot and fill it with water to the level just below its rim. Heat the water until it reaches a rolling boil. Introduce green beans into the steamer, cover it with a lid, and cook until they reach your preferred level of softness, approximately 5 minutes.
3
Transfer the cooked green beans to a serving dish. Combine olive oil, Parmesan cheese, white wine vinegar, minced garlic, salt, and pepper in a bowl. Mix the ingredients until they are evenly distributed. Allow the mixture to rest for 10 minutes.
4
Remove the garlic slices from the bowl and garnish with fresh parsley before presenting the dish.
5
Serve and indulge in your culinary creation!