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Garlic Herb Bread

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PREP TIME
10 min
COOKING TIME
15 min
TOTAL TIME
25 min
SERVINGS
8 servings
Italian
Garlic Herb Bread
Ingredients
  • 1/2 cup butter
  • 1 1/2 tablespoons garlic powder
  • 1 tablespoon dried parsley
  • 1 (1 pound) loaf Italian bread, cut into 1/2 inch slices
  • 1 (8 ounce) package shredded mozzarella cheese
Instructions
1
Collect all necessary components.
2
Preheat your oven to a high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius).
3
Melt butter in a small saucepan over a moderate heat source; combine garlic powder and dried parsley by stirring them together.
4
Position slices of bread on a medium-sized baking tray. Utilize a basting brush to apply the melted butter mixture liberally onto each slice of bread.
5
Bake in the preheated oven until the bread is lightly toasted, taking approximately 10 minutes.
6
Sprinkle slices of bread with mozzarella cheese and any remaining butter mixture. Continue baking until the cheese is melted and the bread is lightly browned, requiring about 5 minutes.