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Garlic Feta Cheese Ball

4.6
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PREP TIME
10 min
COOKING TIME
120 min
TOTAL TIME
130 min
SERVINGS
32 servings
Garlic Feta Cheese Ball
Ingredients
  • 2 (8 ounce) packages cream cheese, softened
  • 4 ounces feta cheese, crumbled
  • 4 tablespoons olive oil
  • 5 green onions, finely chopped
  • 3 cloves garlic, minced
  • 4 teaspoons dried dill weed
  • 2 teaspoons dried oregano
  • 1 teaspoon cracked black pepper
Instructions
1
Combine the cream cheese, crumbled feta cheese, olive oil, chopped green onions and minced garlic in a large bowl. Add the dried dill weed, oregano leaves and black pepper to taste. Mix everything together until it's smooth and well combined, then shape into two distinct balls. Cover the bowl with a lid or plastic wrap and refrigerate for 2 hours to allow the flavors to meld together.