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Garlic Dill Marinated Pretzels

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PREP TIME
70 min
COOKING TIME
10 min
TOTAL TIME
80 min
SERVINGS
16 servings
Garlic Dill Marinated Pretzels
Ingredients
  • 1 (15 ounce) package pretzels
  • 3/4 cup olive oil
  • 1 (1 ounce) package dry Ranch-style dressing mix
  • 3 tablespoons garlic powder
  • 3 tablespoons dried dill weed
Instructions
1
Divide the pretzels into a substantial container.
2
Combine olive oil, ranch-style seasoning blend, garlic powder, and dried dill weed in a smaller bowl; pour the dressing over pretzels. Permit the pretzels to infuse with the flavors for 1 hour, periodically stirring every 10 minutes.
3
Heat the oven to 350 degrees F (175 degrees C).
4
Arrange marinated pretzels on a large baking tray. Bake the pretzels in the preheated oven for 8 to 10 minutes. Allow the pretzels to relax and cool, then serve