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Garlic Butter Sautéed Asparagus

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PREP TIME
5 min
COOKING TIME
5 min
TOTAL TIME
10 min
SERVINGS
4 servings
Dinner
Garlic Butter Sautéed Asparagus
Ingredients
  • 3 tablespoons butter or margarine
  • 1 bunch fresh asparagus
  • 3 cloves garlic, chopped
Instructions
1
Acquire the necessary components for preparation.
2
Heat a large skillet over medium temperature, then melt butter within it. Introduce asparagus spears and garlic into the skillet; cover and cook until the asparagus reaches your desired level of doneness, typically taking around 5 to 10 minutes based on the thickness of the asparagus spears. If you prefer your asparagus more fully cooked, decrease the heat and continue cooking for a short period of time.