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Garlic Bread Crumb Green Beans

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
4 servings
Garlic Bread Crumb Green Beans
Ingredients
  • 1 pound fresh green beans, washed and trimmed
  • 1/2 cup water
  • 1/4 cup Italian-style seasoned bread crumbs
  • 1/4 cup olive oil
  • salt and pepper to taste
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese
Instructions
1
Combine the green beans with 1/2 cup of water in a medium-sized cooking vessel. Cover it and heat the mixture until it reaches a rolling boil.
2
Once boiling, decrease the heat to a moderate level and let the green beans simmer for 10 minutes or until they become tender.
3
Remove excess water by draining the cooked green beans thoroughly.
4
Transfer the cooked green beans to a medium-sized serving dish and mix them with bread crumbs, olive oil, salt, pepper, garlic powder, oregano, and basil until the beans are evenly coated.
5
Finish the dish by sprinkling Parmesan cheese over the top and serve immediately.