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Garlic Baguette Toast
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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
4 servings

Ingredients
- 1/2 (1 pound) loaf French baguette, cut into 1/2 inch slices
- 6 cloves garlic, halved
Instructions
1
Position the oven rack approximately 6 inches away from the heat source and activate the broiler. Place baguette slices on a baking sheet, ensuring they are evenly spaced.
2
Bake in the preheated oven until the bread reaches a golden brown color, approximately 5 to 10 minutes.
3
Mince garlic and sprinkle it over toasted bread.