Cooking made easy
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and
ScrummyChef will instantly come up with a new recipe just for you.

Fresh Strawberry Sauce

4.8
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings
Dessert
Fresh Strawberry Sauce
Ingredients
  • 1 pint fresh strawberries, hulled and halved
  • 1/3 cup white sugar
  • 1 teaspoon vanilla
Instructions
1
Prepare the strawberries by removing their outer layer and cutting them in two halves.
2
Combine the halved strawberries, sugar, and vanilla in a saucepan placed over medium-high heat. Heat, stirring occasionally, until the mixture starts to bubble and a sweet liquid forms.
3
Continue stirring; use a wooden spoon or heat-proof spatula to crush a few strawberries and facilitate the production of the syrup. Cook until the sauce reaches its desired consistency, approximately 15 minutes. Remove from heat.
4
Transfer one-third of the strawberry sauce to a blender and cover it with a lid. Hold the lid firmly in place with a potholder while you blend the mixture.
5
Add the pureed mixture back into the remaining sauce and stir until well combined.
6
Serve the strawberry sauce over a slice of cheesecake.