Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Fluffy Pancakes

4.2
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
4 servings
Breakfast
Fluffy Pancakes
Ingredients
  • 1 cup all-purpose flour
  • 2 tablespoons white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt, or to taste
  • 1 cup milk
  • 2 tablespoons vegetable oil
  • 1 egg, beaten
Instructions
1
Combine dry ingredients, such as flour, sugar, baking powder, and salt, in a substantial container. Create a depression or hollow area in the center of the mixture, then introduce milk, oil, and egg into this central void. Blend until a uniform consistency is achieved.
2
Heat a lightly coated cooking surface, preferably a griddle or frying pan, over a moderately high temperature. Pour or portion out the batter onto this heated surface, utilizing approximately 1/4 cup for each pancake; cook until bubbles emerge and the edges become dry, ranging from 1 to 2 minutes. Flip the pancake over and cook until it has turned a brownish hue on the other side. Continue with the remaining batter.
3
Serve the pancakes hot and indulge in your culinary creation!