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Fluffy Homemade Dumplings
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PREP TIME
5 min
COOKING TIME
15 min
TOTAL TIME
20 min
SERVINGS
6 servings

Ingredients
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon white sugar
- 1/2 teaspoon salt
- 1 tablespoon margarine
- 1/2 cup milk
Instructions
1
Collect all the necessary components required for preparation.
2
Combine flour, baking powder, sugar, and salt in a container to create a uniform mixture.
3
Use a utensil to break down the butter into small pieces and blend it with the flour mixture until it reaches a crumbly state.
4
Introduce milk into the blend and continue stirring until a thick, spoonable consistency is achieved. Allow this mixture to sit idle for 3 to 5 minutes.
5
Scoop the batter into hot stew or soup using a spoon. Cover the container and continue to cook without lifting the lid for 15 minutes.
6
Present the dish hot, and indulge in its flavors.