Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Effortless Coconut Pie with a Creamy Finish

4.6
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
45 min
TOTAL TIME
60 min
SERVINGS
8 servings
Dessert
Effortless Coconut Pie with a Creamy Finish
Ingredients
  • 2 cups milk
  • 1 cup flaked coconut
  • 4 eggs
  • 6 tablespoons margarine
  • 3/4 cup white sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground nutmeg
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit, or equivalently 175 degrees Celsius.
2
Next, take a 10-inch pie plate and give it a thorough coating of non-stick spray followed by a dusting of flour to prevent the crust from sticking.
3
In a blender, combine milk, shredded coconut, eggs, melted butter, sugar, flour, and the essence of vanilla extract. Blend until all the ingredients are fully incorporated.
4
Carefully pour the blended mixture into your prepared pie plate. Sprinkle a pinch of nutmeg over the top for added flavor.
5
Place the pie in your preheated oven and bake until a toothpick inserted into the center of the pie emerges clean, taking approximately 45 minutes to achieve perfection.