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Easy Blueberry Cake

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PREP TIME
5 min
COOKING TIME
30 min
TOTAL TIME
35 min
SERVINGS
18 servings
Dessert U.S.
Easy Blueberry Cake
Ingredients
  • 4 cups fresh blueberries
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 (15.25 ounce) package yellow cake mix
  • 1/2 cup butter, melted
Instructions
1
Firstly, preheat your oven to a moderate temperature of 350 degrees Fahrenheit (or equivalently, 175 degrees Celsius).
2
Next, combine the blueberries, sugar, and a pinch of cinnamon in a 9x13-inch baking dish. Ensure the mixture is evenly distributed throughout the pan.
3
After that, sprinkle a layer of dry cake mix over the blueberry mixture. Drizzle melted butter over the top of the cake mix, but refrain from stirring the ingredients together.
4
Finally, bake the mixture in the preheated oven until the top is a light brown color, taking approximately 30 minutes to achieve this. Serve the warm or chilled dessert as desired.