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Easy Berry Cobbler

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PREP TIME
10 min
COOKING TIME
35 min
TOTAL TIME
45 min
SERVINGS
8 servings
Dessert U.S.
Easy Berry Cobbler
Ingredients
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup milk
  • 1 large egg, beaten
  • 3 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 2 cups raspberries
Instructions
1
Preheat your oven to the optimal temperature of 350 degrees Fahrenheit, or equivalently 175 degrees Celsius.
2
Next, take a moment to lubricate a 9x9-inch baking dish with cooking spray or butter to prevent any unwanted sticking.
3
In a spacious mixing container, merge together flour, sugar, baking powder, and salt in a harmonious blend.
4
Then, incorporate milk, egg, butter, and vanilla into the mixture using a gentle stirring motion until you achieve a uniform consistency.
5
After that, incorporate raspberries into the mixture using a gentle folding motion to distribute them evenly.
6
Finally, pour the batter into your prepared baking dish and place it in the preheated oven to bake until the top is firm, taking approximately 35 to 40 minutes.