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Simple Pan-Seared Salmon

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PREP TIME
5 min
COOKING TIME
10 min
TOTAL TIME
15 min
SERVINGS
4 servings
Dinner
Simple Pan-Seared Salmon
Ingredients
  • 1 tablespoon garlic powder
  • 1 tablespoon dried basil
  • 1/2 teaspoon salt
  • 4 (6 ounce) fillets salmon
  • 2 tablespoons butter
  • 4 lemon wedges
Instructions
1
Collect all the necessary components beforehand.
2
Combine garlic powder, basil, and salt in a compact container to create a uniform blend.
3
Apply the blended mixture consistently across the salmon fillet.
4
Heat butter in a substantial cooking vessel over an intermediate temperature. Introduce the salmon and cook until it develops a golden brown color and becomes tender, approximately 5 minutes on each side.
5
Present the salmon with lemon wedges as a finishing touch.