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Eagle Brand Magic Cookie Bars
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PREP TIME
15 min
COOKING TIME
25 min
TOTAL TIME
40 min
SERVINGS
36 servings

Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter or margarine, melted
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 2 cups semisweet chocolate morsels
- 1 1/3 cups flaked coconut
- 1 cup chopped nuts
Instructions
1
Begin by heating your oven to a high temperature of 350 degrees Fahrenheit (or 175 degrees Celsius, if using a glass dish). This initial step ensures that your oven is at the right temperature for baking.
2
Next, take a 9x13-inch baking dish and spray it with cooking spray to prevent the crust from sticking. This simple step will make your baking process much easier.
3
In a separate bowl, combine the crushed graham crackers and melted butter. Mix these two ingredients together until they are perfectly blended, creating a smooth and even texture.
4
Now, transfer the graham cracker mixture to your prepared baking dish and press it firmly onto the bottom. This will create a solid foundation for your dessert.
5
After that, pour sweetened condensed milk over the crust and sprinkle it evenly with chocolate chips, shredded coconut, and chopped nuts. Make sure to press these toppings down firmly using the back of a fork.
6
Place your dish in the preheated oven and bake for approximately 25 minutes, or until it is lightly browned. Remove the dish from the oven and let it cool completely before cutting it into 36 bars or diamonds.