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Dominican Oatmeal

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PREP TIME
10 min
COOKING TIME
5 min
TOTAL TIME
15 min
SERVINGS
2 servings
Breakfast Caribbean
Dominican Oatmeal
Ingredients
  • 1 1/2 cups milk
  • 1/2 cup quick cooking oats
  • 2 tablespoons white sugar
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 1 pinch salt
  • 1/4 teaspoon lemon zest
Instructions
1
Combine the ingredients in a saucepan, starting with milk and gradually adding oats, sugar, cinnamon, nutmeg, and salt. If you're using lemon zest, incorporate it into the mixture beforehand. Heat the mixture over high heat, stirring persistently and continuously until the oats become soft and palatable, approximately 2 minutes.