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Delicious Blueberry Cobbler with Orange Zest
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PREP TIME
20 min
COOKING TIME
35 min
TOTAL TIME
55 min
SERVINGS
6 servings

Ingredients
- 3 cups fresh blueberries
- 1/3 cup orange juice
- 3 tablespoons white sugar
- 2/3 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1 pinch salt
- 1/2 cup butter, softened
- 1/2 cup white sugar
- 1 egg
- 1/2 teaspoon vanilla extract
Instructions
1
Collect and prepare all the necessary ingredients before commencing with the recipe.
2
Preheat your oven to a temperature of 375 degrees Fahrenheit (or 190 degrees Celsius, if your oven uses that scale).
3
Combine the blueberries, orange juice, and 3 tablespoons of sugar in an 8-inch square baking dish.
4
In a separate container, whisk together the flour, baking powder, and salt until well combined.
5
Using an electric mixer, cream the butter with 1/2 cup of sugar in a large mixing bowl until it reaches a light and fluffy consistency.
6
Add the egg and vanilla to the mixture, blending well before gradually incorporating the flour mixture, stirring just until everything is fully incorporated.
7
Spoonfuls of the batter should then be dropped over the blueberry mixture, ensuring that as much of the filling is covered as possible.
8
Place the baking dish in the preheated oven and bake until the top is golden brown and the filling bubbles, taking approximately 35 to 40 minutes.
9
Serve and indulge in this delightful blueberry cobbler recipe, perfectly pairing a fruity filling with an irresistible cake-like topping.