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Dark Chocolate Almond Bites

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PREP TIME
10 min
COOKING TIME
8 min
TOTAL TIME
28 min
SERVINGS
20 servings
Dessert
Dark Chocolate Almond Bites
Ingredients
  • 1/2 cup almonds, crushed into chunks
  • 7 ounces dark chocolate chips (50% cacao)
Instructions
1
Preheat the skillet over medium heat; spread almonds evenly across its surface. Allow them to lightly brown, approximately 3-5 minutes.
2
Transfer the toasted almonds to a separate container for further processing.
3
Melt chocolate in a heatproof bowl placed atop a simmering water bath, stirring constantly and ensuring the sides are well-reached to prevent scorching. This process should take about 5 minutes.
4
Once the chocolate has reached the desired consistency, remove it from the heat source; pour in the toasted almonds and mix until they are uniformly coated.
5
Spoon small amounts of the chocolate-almond mixture onto a plate lined with waxed paper for cooling and setting.
6
Allow the chocolate to solidify, approximately 10 minutes.