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Crunchy Sweet Peanuts

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PREP TIME
5 min
COOKING TIME
35 min
TOTAL TIME
40 min
SERVINGS
10 servings
Snack
Crunchy Sweet Peanuts
Ingredients
  • 1 cup sugar
  • 1/2 cup water
  • 2 cups raw peanuts
Instructions
1
Firstly, preheat your oven to a temperature of 350 degrees Fahrenheit (or 175 degrees Celsius for those using metric measurements).
2
Next, combine the sugar and water in a saucepan that is placed over medium heat. Allow the mixture to come to a rolling boil; continue stirring until the sugar has completely dissolved and the syrup is no longer present in the pan.
3
Add the peanuts to the saucepan and cook, stirring constantly, until they are evenly coated with the sugar mixture and there is no syrup remaining in the pan.
4
Then, spread the peanuts out onto a baking sheet to facilitate even roasting.
5
Finally, bake the peanuts in the preheated oven for approximately 20 minutes, stirring every 5 minutes to ensure they are evenly roasted and achieve the desired level of crispiness.