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Crispy Tofu Bites Snack

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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
35 min
SERVINGS
3 servings
Dinner
Crispy Tofu Bites Snack
Ingredients
  • 1 (12 ounce) package extra-firm tofu
  • 1 cup self-rising flour
  • 2 tablespoons cornstarch
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 tablespoons vegetable oil, or as needed
Instructions
1
Remove excess moisture from the tofu by placing it on a plate and stacking multiple heavy plates on top, allowing it to drain for 15 minutes. Cut the tofu into smaller, manageable pieces.
2
In a large, airtight container, mix together flour, cornstarch, salt, and pepper until well combined. Place the tofu inside the container and seal it tightly. Shake the container vigorously to coat the tofu evenly with the dry mixture.
3
Heat a significant amount of oil in a skillet over high heat until it starts to emit a strong, smoky aroma. Carefully add the tofu to the hot oil and gently stir it frequently until it develops a golden brown color on all sides, taking approximately 10 minutes in total.