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Crispy Sourdough Pizza Dough
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PREP TIME
10 min
COOKING TIME
7 min
TOTAL TIME
47 min
SERVINGS
4 servings

Ingredients
- 1 1/2 cups sourdough starter
- 1 1/2 cups all-purpose flour
- 1 tablespoon olive oil
- 1 teaspoon salt
Instructions
1
Combine the ingredients in a bowl and blend until they come together to form a cohesive mass. Allow the mixture to relax for 30 minutes.
2
Heat the oven to its highest temperature setting, which is usually denoted as 500 degrees F (260 degrees C).
3
Unfold the dough on a sheet of parchment paper or a lightly dusted work surface, gently stretching and rotating it periodically until it reaches the desired dimensions. Carefully place the dough into the prepared baking pan.
4
Place the dough in the preheated oven and bake until it has developed a pale golden hue, which should take approximately 7 minutes.