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Crispy Sesame Chicken Breast

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PREP TIME
15 min
COOKING TIME
10 min
TOTAL TIME
25 min
SERVINGS
6 servings
Dinner Asian
Crispy Sesame Chicken Breast
Ingredients
  • 4 (6 ounce) chicken breast halves
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 tablespoons all-purpose flour
  • 1 teaspoon red pepper flakes
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 3 tablespoons low-sodium soy sauce
  • 2 tablespoons sesame oil
  • 2 teaspoons honey
  • 1 tablespoon olive oil
Instructions
1
Collect all necessary components for the dish.
2
Prepare the chicken by slicing it into thin strips, approximately 1/4 inch in thickness and then cut those strips to a length of 1 1/2 inches. Sprinkle with salt and pepper for added flavor.
3
In a separate container, mix together flour, red pepper flakes, garlic powder, and onion powder to create a blend of seasonings. Add the sliced chicken and gently combine until each piece is evenly coated.
4
Next, whisk together soy sauce, sesame oil, and honey to create a marinade. Pour this mixture over the chicken and ensure it's fully coated.
5
Heat olive oil in a large cooking vessel over medium-high heat. Add the chicken and cook until it reaches a golden brown color and the juices run clear, requiring about 10 to 15 minutes of cooking time.