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Crispy Roasted Broccoli

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings
Crispy Roasted Broccoli
Ingredients
  • 14 ounces broccoli
  • 1 tablespoon olive oil
  • salt and ground black pepper to taste
Instructions
1
Preheat your oven to a high temperature, equivalent to 400 degrees Fahrenheit or 200 degrees Celsius.
2
Carefully remove the broccoli from its stalk, taking care not to damage the delicate florets. Peel the remaining stalk and slice it into thin pieces, approximately 1/4 inch in length.
3
Mix the broccoli florets with their stem pieces together, then combine them with a generous amount of olive oil in a bowl. Transfer this mixture to a baking sheet and sprinkle with salt and pepper to taste.
4
Place the prepared broccoli in the preheated oven and roast until it reaches your desired level of tenderness, with a lightly browned appearance. This should take around 18 to 20 minutes.