Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Crispy Plum Dessert

4.7
Save
Rate
Tap to rate
PREP TIME
15 min
COOKING TIME
40 min
TOTAL TIME
55 min
SERVINGS
6 servings
Dessert
Crispy Plum Dessert
Ingredients
  • 12 plums, pitted and chopped
  • 1 cup white sugar, divided
  • 1 cup sifted all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 large beaten egg
  • 1/2 cup melted butter
Instructions
1
Preheat your oven to the desired temperature of 350 degrees Fahrenheit (175 degrees Celsius).
2
To prevent sticking, lightly coat an 8x8-inch baking dish with a non-stick cooking spray.
3
Arrange the plums in an even layer within the prepared baking dish and sprinkle with 1/4 cup of granulated sugar.
4
In a separate bowl, combine the flour, remaining 3/4 cup of granulated sugar, baking powder, and salt.
5
Mix the beaten egg into this dry mixture before gently pouring it over the plums in the baking dish.
6
Drizzle a small amount of melted butter over the egg mixture, allowing it to evenly coat the plums.
7
Bake in your preheated oven until the top is a golden brown color, approximately 40 minutes.