Discover Your Creative Kitchen AI Companion
Let our assistant inspire your next meal!
Simply provide a recipe idea or the ingredients you have, and ScrummyChef will instantly come up with a new recipe just for you.

Crispy Oven Baked Pork Chops

4.3
Save
Rate
Tap to rate
PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
4 servings
Crispy Oven Baked Pork Chops
Ingredients
  • 2 tablespoons butter, melted
  • 1 large egg, beaten
  • 2 tablespoons milk
  • 1/4 teaspoon black pepper
  • 1 cup herb-seasoned dry bread stuffing mix
  • 4 pork chops, trimmed
Instructions
1
Acquire all necessary ingredients.
2
Preheat your oven to a high temperature of 425 degrees Fahrenheit (220 degrees Celsius). Place butter into a rectangular baking dish measuring 9x13 inches.
3
Combine egg, milk, and pepper in a small, shallow container. Place the stuffing mix in another shallow dish. Dip pork chops into the egg mixture, followed by coating them with the stuffing mix.
4
Arrange the coated pork chops in the prepared baking dish.
5
Bake the pork chops in the preheated oven for 10 minutes. Flip them over and continue baking until they are no longer pink in the center and the juices flow freely, approximately 10 more minutes. Use an instant-read thermometer to check if the center reaches a minimum internal temperature of 145 degrees Fahrenheit (74 degrees Celsius).
6
Present the cooked pork chops hot and indulge in your meal!