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Crispy Hamburger Bun Croutons
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PREP TIME
10 min
COOKING TIME
10 min
TOTAL TIME
20 min
SERVINGS
10 servings

Ingredients
- olive oil, or as needed
- 4 hamburger buns, cut into 1-inch cubes
- 1/2 teaspoon garlic powder
- 1/8 teaspoon dried oregano
- 1/8 teaspoon ground thyme
- 1/8 teaspoon dried basil
- salt to taste
- coarsely ground black pepper to taste
Instructions
1
Preheat your oven to the optimal temperature for baking, which is 350 degrees Fahrenheit or 175 degrees Celsius.
2
To prepare the ingredients, drizzle a generous amount of olive oil over the hamburger bun cubes in a large bowl and mix until they are evenly coated.
3
Next, transfer the coated hamburger bun cubes to a baking sheet and spread them out in an even layer.
4
Then, sprinkle the desired seasonings over the hamburger bun cubes. The recommended blend includes garlic powder, oregano, thyme, basil, salt, and black pepper.
5
Place the baking sheet in the preheated oven and bake until the hamburger bun cubes are golden brown and crispy, which should take around 8 to 10 minutes.
6
Once the baking time is up, remove the baking sheet from the oven and let the hamburger bun cubes cool completely.
7
Finally, store the cooled hamburger bun cubes in an airtight container for up to 2 weeks before serving.