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Crispy Green Bean Bake

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PREP TIME
5 min
COOKING TIME
30 min
TOTAL TIME
35 min
SERVINGS
6 servings
Dinner
Crispy Green Bean Bake
Ingredients
  • 2 (15 ounce) cans cut green beans, drained
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 3/4 cup milk
  • 1 (2.8 ounce) can French fried onions
  • salt and pepper to taste
Instructions
1
Collect all the necessary components before commencing the preparation process.
2
Preheat your oven to a temperature of 350 degrees Fahrenheit (or 175 degrees Celsius, if preferred).
3
Combine the green beans with cream of mushroom soup, milk, and half of the fried onions in a medium-sized casserole dish.
4
Place the mixture in the preheated oven and allow it to heat through and become bubbly, requiring approximately 25 minutes.
5
Sprinkle the remaining onions over the top of the dish and return it to the oven for an additional 5 minutes.
6
Add a pinch of salt and pepper according to your personal taste preferences.