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Crispy Fried Zucchini Fritters

4.6
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PREP TIME
17 min
COOKING TIME
8 min
TOTAL TIME
25 min
SERVINGS
4 servings
Dinner
Crispy Fried Zucchini Fritters
Ingredients
  • 1/2 cup seasoned bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic salt
  • 2 eggs
  • 5 tablespoons olive oil
  • 1 zucchini, cut into 1/4-inch slices
  • 1 cup shredded mozzarella cheese
  • 1 cup prepared spaghetti sauce, heated
Instructions
1
Combine the seasoned bread crumbs, grated Parmesan cheese, and garlic salt in a shallow dish. Whisk the eggs in another shallow container.
2
Heat the olive oil in a large frying pan over medium heat until the oil is shimmering, but not bubbling vigorously.
3
Dip the zucchini slices into the whisked eggs, then coat them in the bread crumb mixture, and place in the frying pan in a single layer. Cook the zucchini slices until they are golden brown, approximately 3 minutes, then flip them over and continue cooking until the slices are fully cooked through and golden brown on the other side. Sprinkle the mozzarella cheese over the slices, and cook for an additional 1 to 2 minutes to allow the cheese to melt.
4
To serve, spoon hot spaghetti sauce onto plates, and top with fried zucchini slices and melted cheese.