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Crispy Fried Oreos

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
30 servings
Snack U.S.
Crispy Fried Oreos
Ingredients
  • 2 quarts vegetable oil for frying
  • 1 cup milk
  • 1 large egg
  • 2 teaspoons vegetable oil
  • 1 cup pancake mix
  • 1 (18 ounce) package cream-filled chocolate sandwich cookies (such as Oreo®)
Instructions
1
Preheat the oil in a deep frying device or a large cooking vessel to 375 degrees Fahrenheit (190 degrees Celsius).
2
Combine milk, egg, and two teaspoons of vegetable oil in a large container and whisk until the mixture is well blended and free of lumps. Gradually incorporate the pancake mix into the liquid until it is fully incorporated and there are no dry particles remaining.
3
Dip individual cookies into the batter, one cookie at a time, and gently place them into the hot oil. Fry in batches of four or five cookies at a time until they are golden brown, taking approximately two minutes. Remove the fried cookies from the oil and place them on a plate lined with paper towels before serving.