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Crispy Curried Potato Wedges

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PREP TIME
10 min
COOKING TIME
20 min
TOTAL TIME
30 min
SERVINGS
8 servings
Dinner German
Crispy Curried Potato Wedges
Ingredients
  • 6 potatoes, cut into wedges
  • 2 tablespoons vegetable oil
  • 2 tablespoons shredded Parmesan cheese
  • 2 teaspoons curry powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
Instructions
1
Preheat your oven to a high temperature of 400 degrees Fahrenheit (200 degrees Celsius).
2
Next, take a baking sheet and give it a light layer of grease to prevent the potatoes from sticking.
3
Now, combine the potatoes, vegetable oil, Parmesan cheese, curry powder, paprika, salt, and garlic powder in a sealed plastic bag.
4
Shake the contents of the bag vigorously to ensure all ingredients are evenly coated.
5
Once you've done that, spread the seasoned potatoes out in a single layer on the prepared baking sheet.
6
Finally, place the baking sheet in your preheated oven and bake until the potatoes are tender, which should take approximately 20 minutes.